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What’s On Tap
Spring has sprung. On tap is a standard IPA for all that March Madness, an Irish Red for St. Paddy’s day, and a Pre-Prohibition Pils to quench the thirst caused by those longer days.
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Shoreline IPA
Otto’s Shoreline IPA is one of the flagship brews. This batch made with Centennial instead of Cascade in a nod to checking your hop freezer before starting a batch.
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Sean’s Irish Red
How about a nice Irish Red to wash down that corned beef and cabbage on St. Paddy’s day? This one has a hefty malt backbone balanced with some Fuggles and East Kent Goldings. Slainte!
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Papa’s Pre-Prohibition Pilsner
An American Classic made with 6-row barley, flaked maize, and Cluster hops. This was the style of Pilsner in America prior to Prohibition. Your Papa would be proud.
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What’s Happening at Otto’s?
A nice Blonde just went into the Lager fridge for conditioning. The fruity notes are compliments of a Citra dry hop.
